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DRINKS
FOOD
STRAIGHT UP, BABE
No gimmicks, no fluff — just bold, boujee cocktails done the Silk way.
THE MAINE ATTRACTION
Herbaceous, Floral, Aromatic
The pear martini that always steals the spotlight. Smooth pear vodka and a kiss of elderflower get the glow-up with bubbly Prosecco, finished with our iconic candied pear for that perfect sweet bite.
BLUSHING SAGE
Bold, Complex, Refreshing
Sip on the ultimate it-girl daiquiri. Juicy plum and fresh sage come together in a mix that’s equal parts sweet, bold, and oh-so-vibey. She’s playful, she’s pretty, and she’s basically begging to be the star of your night out.
MY HEART BELONGS TO DADDY
Flirty, Fresh, Sparkling
Cranberry and Prosecco but make it dangerous. A pop of citrus keeps it fresh, while the bubbles keep you blushing. She’s playful, she’s bold, and she’s basically your ticket to a night you’ll want to gossip about tomorrow.
TIKI TEASE
Floral, Bright, Herbaceous
Your little island fling in a glass. Tropical tiki vibes meet silky smooth sips—sweet, flirty, and just the right amount of trouble. One taste and you’ll be booking a one-way to paradise.
HIGHLAND HONEY
Bold, Smooth, Tempting
She’s sweet, she’s smoky, she’s a little dangerous. Honey-kissed scotch with crisp apple and a squeeze of lime—aka the flirty bad boy of cocktails you can’t help but text back.
MIDNIGHT MINT KISS
Smooth, Creamy, Decadent
The chocolate martini of your dreams. Creamy housemade chocolate-mint magic swirled with silky vodka—rich, refreshing, and basically dessert with a wink.
THE FORBIDDEN PATCH
Dark, Spiced, Unforgiving
Pumpkin spice but make it naughty. Smooth bourbon meets cozy spice for all the fall feels—warm, flirty, and just dangerous enough to keep you coming back for more.
CARAMEL CARESS
Playful, Decadent, Crisp
A caramel apple, but make it boujee. Crisp apple meets silky caramel in a playful twist that’s equal parts naughty and nice. Sweet, bold, and guaranteed to leave you blushing.
TASTES LIKE TWILIGHT
Smooth, Sweet, Decadent
Our signature espresso martini, dressed up four ways. Go classic, keep it creamy, lean into salted caramel, or get cozy with brown sugar. Bold, smooth, and made to keep the night going.
SWEET ISN’T YOUR THING?
Then let’s get salty, spiced, and a little bit dirty.
RADISH REVELRY
Savory, Unexpected, Bold
Not your basic martini. Smooth gin meets the zing of our house-pickled radish with a splash of brine—salty, sassy, and totally unexpected. She’s daring, she’s different, and she’s worth the risk.
MEZCAL ME MAYBE
Bold, Figgy, Smooth
A smoky-sweet glow-up. Mezcal brings the sultry vibes while fig takes the lead, turning a margarita into something unforgettable. A basic margarita could never.
MAIN CHARACTER ENERGY
Because sometimes being extra is the whole point.
HIGH ROLLER
Opulent, Boujee, Elevated
The definition of boujee. Remy Martin XO, Kirk & Sweeney XO rum, and Grand Marnier Cuvee Du Centenaire with a squeeze of lemon—smooth, rich, and giving straight first-class energy.
SAKE TO ME, PUMPKIN
Naughty, Smooth, Umami
Pumpkin, chai, and a little late-night trouble. Housemade pumpkin vodka and chai-infused sake get bold with espresso and bourbon cream—playful, cozy, and just the right amount of naughty.
THE INBETWEEN
One’s hot, one’s cold — both are a little risky. Which way are you taking the night?
*The drinks listed below can be made spirit-free upon request—just ask your server.
RED HOT LAMBORGHINI
The it-girl of hot chocolates. Rich Dutch cocoa, a little spice, and that boozy twist that turns cozy into straight-up chaos. One sip and you’re the main character.
A GOLDEN DREAM | DF
Pineapple on pineapple with a shake-up. Housemade pineapple Dole Whip, pineapple vodka (or not, your call), and whipped cream magic—finished with vodka-soaked pineapple cutouts and a fresh leaf. Tropical, boujee, and built for the spotlight.
SOBER CURIOUS
Refreshing sips with little to no proof — crafted for flavor, not fog.
WHAT THE FIG?
Juicy, Spiced, Unapologetic
Sweet fig and zesty citrus, no booze required. Flirty, fresh, and giving “night’s still young” energy in every sip.
Contains less than 0.5% ABV: 21+ ONLY, BABE.
FOR PLUM SAKE
Bold, Bright, Tempting
House-brewed tea, juicy plum, and earthy sage in a mocktail moment that’s flirty, fresh, and just a little forbidden. Proof you don’t need booze to steal the show.
LIKE A VIRGIN
Smooth, Creamy, Decadent
Indulge in our decadent, cold hot chocolate: a chilled German chocolate blend with Dutch cocoa, for a true chocolate escape.
HARVEST DUSK
Bright, Refreshing, Irresistible
Cozy pumpkin spice meets a cheeky touch of sweetness in this booze-free old fashioned glow-up. Warm, flirty, and giving full fall fantasy.
THE OTHER KIND OF BUZZ
Espressos, teas, and everything softly stimulating.
SINGLE
Our distinguished house espresso
AMERICANO
Dark, bold, and dangerously smooth
TEA
A curated selection of fine teas.
DOUBLE
Our distinguished house espresso times two
CAPPUCCINO
Foamy, bold, and dressed to impress.
IRISH
Irish to the core — hot, boozy, and impossible to behave with.
21+ ONLY, BABE.
DECAF
Decaf, but still bold. Served in a single-serve french press.
*This brew takes 5 minutes to prepare — worth the wait.
SWEET NOTHINGS
Have your cake and...you know the rest.
DRAMA QUEEN
Dark chocolate lava cake oozing with mulled wine ganache, paired with red wine jam, chocolate cookie crumble, and vanilla gelato. She’s bold, boozy, and worth the 15-minute wait.
21+ ONLY, BABE.
FALLING HARD
Decadent spice cake with apple and pear, soaked in cider and liqueur, topped with cinnamon mascarpone mousse, caramelized sugar crackle, and fresh pears. Cozy, boujee, and giving fall situationship energy.
21+ ONLY, BABE.
DECADENT AF | V
Vegan, but make it extra. Silky chocolate, creamy peanut butter, and an Oreo cookie crust—rich, addictive, and totally living up to her name. Does contain refined sugar.
DONUT DISTURB
Apple cider donut holes dressed up with apple compote, cinnamon mascarpone mousse, and a sprinkle of shaved chocolate. Sweet, messy, and way too easy to fall for.
A FORBIDDEN FLAME
Apples kissed with cinnamon and rum, flambéed to perfection and served over warm snickerdoodles with vanilla gelato in the middle. She’s fiery, boujee, and way too good to keep to yourself.
BRÛLÉE BABE
Silky caramel custard topped with brûléed sugar, a touch of salt, and fresh apples—finished with caramelized sugar shards that crack just right. She’s glossy, she’s boujee, and she’s serving main character energy.
UBE MINE
Smooth, dreamy ube cheesecake on a chocolate graham sable, topped with plum compote, fresh plum, and Belgian chocolate gelato. She’s rich, she’s stunning, and she’s serving looks in violet.
STICKY SITUATION
A warm maple pecan cookie skillet topped with a melty scoop of gelato and all the gooey, crunchy edges you dream about. She’s rich, indulgent, and definitely meant to be shared… if you’re willing.
NO HARD FEELINGS
Creamy blood orange panna cotta with rosemary gelée, honey granola, and mascarpone whip. Fresh, flirty, and a little unexpected.
LUXE AFFAIR | GF
A decadent caramel cheesecake over a buttery, crunchy graham crust, crowned with white chocolate chantilly. Pure, unapologetic indulgence—no gluten, no guilt.
SPICE GIRL
Vanilla sponge rolled with chocolate ganache, cinnamon cream cheese mousse, pumpkin, and chocolate curls—coated in pumpkin crunch, drizzled with ganache, and topped with vanilla caviar. It’s giving fall fantasy, wrapped and ready to steal the spotlight.
OH, YOU WANT REAL FOOD?
Fine. Have your cake and eat this too.
BIG FIG ENERGY
Crispy house-rolled perfection stuffed with caramelized onions, gruyere, brie, pork belly, and a swipe of fig jam. Served with apple compote for dipping and a tangy red cabbage salad—savory, boujee, and basically begging for the group chat.
CAESAR’S SIDE PIECE
Crispy housemade flatbread loaded with garlicky white sauce, tomato, and melty mozzarella—finished with a piled-high Caesar salad, crunchy focaccia croutons, shaved cured yolk, and parmesan. It’s crunchy, creamy, extra… basically the salad that finally got a glow-up.
NAKED & TRUFFLED
Hot, golden fries—lightly kissed with truffle oil and finished with fresh-shaved Parm.
THE FINAL FEAST
An indulgent spread of artisanal bites—think silky meats, bold cheeses, sweet and savory accompaniments—all curated for that perfect balance of luxe and playful. She’s decadent, she’s boujee, and she’s definitely better when shared.
HOT GIRL DIP
Buffalo chicken baked into creamy, spicy perfection, served up with toasted crostinis and crisp celery. She’s fiery, addictive, and definitely not here to play side dish—but she is meant to be shared (if you’re feeling generous).
WHAT’S HOT, BABE?
Our soup feature is all about cozy, boujee vibes served fresh. Ask your server what’s hot today, Babe.
